I’ve got paté on the brain.
As a child I thought paté was only for fancy people at cocktail parties. But that is not true at all, anyone can make it!
Meat dip? Yum?
I really like the feel of this recipe: http://www.simplyrecipes.com/recipes/chicken_liver_pate/
And also this one presents paté like the cozy treat that it is: http://www.pinkofperfection.com/2009/12/happy-hour-at-home-kirs-chicken-liver-pat-and-maple-apples/
Trying both this week! I will let you know how they turn out, paté showdown style.